Cheesesteak Stuffed Peppers

Hereโ€™s a healthy alternative to many favoritesโ€™ Philly Cheesesteak. This tastes just as good as the original. This was so simple, affordable, and fun to make. Enjoy!! ๐Ÿ˜‹
Cheesesteak Stuffed Peppers 

๐ŸŒŸ 4 Bell Peppers, halved

๐ŸŒŸ Thinly sliced sirloin steak

๐ŸŒŸ Sliced Mushrooms 

๐ŸŒŸ Salt

๐ŸŒŸ Black Pepper

๐ŸŒŸ Provolone Cheese


๐ŸŒŸPre-heat oven to 325 degrees. Place peppers in a large baking dish and bake until tender, 20 minutes. 

๐ŸŒŸMeanwhile in a large skillet over medium-high heat, heat oil. Add steak and cook about 1 minute per side. Set aside. 
๐ŸŒŸAdd mushroom to skillet and season with salt and pepper. Return steak to skillet and stir to combine. 
๐ŸŒŸAdd provolone to bottom of peppers and top with steak mixture. Top with another piece of provolone and broil, 3 minutes. 

๐ŸŒŸServe hot. 


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